Monthly Archives: October 2023

Are you finding it tricky to keep your commercial kitchen up-to-date with FOG rules? Well, you're in good company! This post will tell you what equipment could lead to FOG and give you recommended grease management solutions as well as discuss how certain catering equipment can tackle FOG and new features

When you need to buy a quality appliance, one company stands out, Classeq. There are a couple of important things to know about Classeq; firstly, they are a British company, and all their products are manufactured in the UK. 

Secondly, Classeq is over 45 years old, the company started in 1977, so they’ve

Bakers provide a variety of fresh pastries, bread, cakes, biscuits, muffins, and pizza crusts, all types of delicious flour-based goods while chefs produce large quantities of batters, sauces and other mixes. A reliable commercial mixer is essential for creating top-quality products. Selecting a suitable

Grease management is a critical aspect of running a safe and efficient restaurant or takeaway kitchen. Proper handling of fats, oils, and grease (FOG) is essential to prevent blockages in plumbing systems, maintain kitchen hygiene, and comply with environmental regulations. 

Any business that generates

Fagor dishwashers are based on the E-VO Generation, a philosophy that brings the highly desirable features and benefits typically associated with premium ranges and makes the sector specific technology accessible to every business.

Fagor have dishwashing solutions for every scale of business, whether