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Monthly Archives: September 2018

Industry News - FFD Catering Equipment

Top Tip to Add Something Special to your Burgers

Gill Lester - Last updated 08 October, 2024
4 min read

The popularity of a good burger is definitely on the rise. Whether you go for a standard, straight laced burger with simple salad or go all out with cheese, bacon, sauce and specialist buns, there is one element that always remains a constant, a core feature – a high quality meat cooked to perfection.

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Industry News - FFD Catering Equipment

Grease Trap Cleaning and Tips for Grease Management

Gill Lester - Last updated 28 February, 2025
6 min read

With increased awareness of fatbergs, the importance of grease traps in commercial kitchens and the food service industry is clear. These devices prevent fats, oils, and grease (FOG) from entering sewer systems, protecting drainage infrastructure and the environment. Understanding grease trap basics

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