Pantheon SM30 Spiral Mixer - 30L

Pantheon SM30 Spiral Mixer - 30L: Professional Dough Mixing for Demanding Kitchens

Dimensions – Unit:

With a footprint of 720(W) x 420(D) x 770(H)mm, the Pantheon SM30 Spiral Mixer is a compact yet powerful floor-standing unit that fits seamlessly into any commercial kitchen without sacrificing operational efficiency.

Bowl Capacity – 30 Litres:

The 30-litre stainless steel mixing bowl is designed for high-volume production, ideal for mixing large quantities of dough, pastries, and batters with ease. Its robust construction ensures consistent performance even under continuous use.

Material and Construction:

Constructed with a durable stainless steel rodded guard and a heavy-duty steel frame, the SM30 guarantees longevity and hygiene in any catering environment. The smooth surfaces are easy to wipe clean—perfect for maintaining strict kitchen hygiene standards.

Spiral Mixing System:

Engineered with a rotating bowl and single spiral hook, the mixer ensures low-friction heat generation for a more homogeneous dough. This system delivers better gluten development, resulting in improved dough texture and rise—ideal for artisan bread, pizza bases, and delicate pastries.

Transmission:

The heavy-duty all-gear transmission system ensures maximum torque and reliability, even when processing stiff or high-hydration doughs like ciabatta or sourdough. This eliminates slippage and wear common in belt-driven alternatives.

Safety Features:

Equipped with a micro safety switch on the guard, an emergency stop button, and a reset function to prevent accidental overloads, the SM30 prioritises operator safety and long-term machine integrity in busy foodservice settings.

Timer Function:

The integrated timer allows you to set precise mixing durations for batch consistency. This streamlines workflow and ensures repeatable results for bakeries and kitchens requiring standardised recipes.

Advanced Performance – Pantheon SM30 Spiral Mixer

Whether you're producing classic white loaves, artisan pizza dough, or rich pastry blends, the SM30 handles a wide variety of mixing applications with precision and ease.

Ideal Applications:

• Bread dough (white, brown, sourdough)

• Pizza dough (Neapolitan, Roman, thick crust)

• Sweet pastry and hot water pastry

• Cookie and biscuit dough

• Muffin, scone, and cake batters

Key Benefits at a Glance:

• 30-litre stainless steel bowl for bulk production

• Gear-driven transmission for maximum durability

• Rotating bowl and spiral hook for even, low-friction mixing

• Rodded stainless steel guard and smooth finish for easy cleaning

• Safety micro switch and emergency stop for peace of mind

• Timer and reset switch for efficient, controlled operation

Elevate Dough Preparation with the Pantheon SM30

The Pantheon SM30 Spiral Mixer is a staple for commercial kitchens requiring reliable dough mixing with professional-grade results. Its powerful performance, intuitive controls, and focus on operator safety make it the perfect investment for bakeries, pizzerias, cafés, schools, and food production sites.

Pantheon SM30 Spiral Mixer – Your Dough Prep Powerhouse

Unleash flawless dough preparation with the Pantheon SM30. With its powerful mixing capabilities, advanced safety features, and robust construction, it’s the go-to solution for chefs and bakers aiming for consistency, productivity, and excellence in every batch.