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The Pantheon MS300 Heavy Duty Meat Slicer – 300mm is a high-performance slicing solution for commercial kitchens that demand consistency, hygiene, and durability. Designed with precision engineering and user-friendly functionality, the MS300 is perfect for slicing cooked meats with ease and accuracy across a variety of foodservice settings—from pubs and restaurants to schools, bakeries, and care facilities.
Whether you’re preparing wafer-thin charcuterie or hearty slices of beef, this 12" slicer ensures superior slicing control with every pass.
Perfect for:
Slicing cooked deli meats
Slicing poultry and bacon
Slicing roast beef and cured meats
Schools, pubs, restaurants, and care homes
Measuring 500mm (W) x 590mm (D) x 450mm (H), the MS300 offers a commanding presence on the worktop without compromising on space. Its sturdy, compact design supports large-volume slicing in busy kitchens.
Equipped with a 300mm (12") stainless steel blade, the MS300 delivers smooth, consistent slicing results with every use. The hardened blade maintains a sharp edge, ensuring reliable performance even with heavy use.
The slicer’s stain-resistant anodised aluminium construction not only enhances its professional appearance but also resists rust and corrosion. This food-grade finish is easy to wipe down, helping you maintain strict hygiene standards.
Powered by a robust 1.8kW motor, the MS300 effortlessly slices through cooked meats with minimal effort. The 13 amp plug connection ensures simple, hassle-free installation into any commercial kitchen setup.
Weighing 28kg, the MS300 remains stable during operation, minimising vibration and maximising operator safety. Despite its solid build, it’s still manageable enough to reposition or clean around as needed.
The manual thickness adjustment knob allows you to set slice thickness to your preference—from delicate prosciutto to thick-cut roast beef. This versatility enhances presentation and portion control across your menu.
A built-in blade sharpener ensures your slicing edge stays sharp throughout service. Retouching the blade is quick and easy, maintaining consistent results and reducing downtime during busy periods.
Supplied with a dedicated blade removal tool, the MS300 allows for fast and safe disassembly when cleaning. Combined with its hygienic design, this feature ensures the unit is easy to maintain between services.
The MS300 includes a protective safety guard and complies fully with CE regulations, delivering peace of mind for operators and management. Safety is prioritised without compromising efficiency or usability.
Backed by a 1-year warranty, the MS300 reflects Pantheon’s commitment to quality, durability, and customer satisfaction in commercial catering environments.
Ideal for delis, cafes, kitchens, and institutional catering, the MS300 is designed to handle a wide range of meats with ease. From bacon and cooked poultry to continental cold cuts, it produces neat, uniform slices that enhance presentation and save prep time.
The 300mm stainless steel blade offers maximum contact for large cuts of meat, ensuring faster, cleaner slicing. It's an essential upgrade for businesses processing high meat volumes daily.
The integrated sharpening unit helps maintain blade edge without removing components, keeping your slicer in peak condition and extending blade life.
Every component has been designed for operational convenience—anodised surfaces resist residue buildup, while the blade removal tool and removable tray simplify deep cleaning.
The Pantheon MS300 Meat Slicer delivers power, precision, and simplicity in one compact unit. It’s the professional choice for commercial kitchens requiring fast, accurate meat slicing with minimal fuss and maximum safety.
Make the smart investment in slicing efficiency with the Pantheon MS300 Heavy Duty Meat Slicer – 300mm. From its robust stainless steel blade to its hygienic anodised finish, every element has been designed to support professional foodservice operations. Experience a new standard in commercial slicing.
| SKU | MS300 |
|---|---|
| Weight | 23.000000 |
| Brand | Pantheon Catering Equipment |
| Warranty Cover | 12 Months Parts & Labour |
| Delivery | Standard 3 to 5 Working Days |
| Diameter | 300 |
| Height (mm) | 450 |
| Width (mm) | 500 |
| Depth (mm) | 590 |
| Footing | Feet |
| Placement | Counter Top |
| Material | Stainless Steel |
| Power Supply | Standard 3 Pin Plug |
| Kilowatts | 1.8 |
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
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The Pantheon MS300 Heavy Duty Meat Slicer – 300mm is a high-performance slicing solution for commercial kitchens that demand consistency, hygiene, and durability. Designed with precision engineering and user-friendly functionality, the MS300 is perfect for slicing cooked meats with ease and accuracy across a variety of foodservice settings—from pubs and restaurants to schools, bakeries, and care facilities.
Whether you’re preparing wafer-thin charcuterie or hearty slices of beef, this 12" slicer ensures superior slicing control with every pass.
Perfect for:
Slicing cooked deli meats
Slicing poultry and bacon
Slicing roast beef and cured meats
Schools, pubs, restaurants, and care homes
Measuring 500mm (W) x 590mm (D) x 450mm (H), the MS300 offers a commanding presence on the worktop without compromising on space. Its sturdy, compact design supports large-volume slicing in busy kitchens.
Equipped with a 300mm (12") stainless steel blade, the MS300 delivers smooth, consistent slicing results with every use. The hardened blade maintains a sharp edge, ensuring reliable performance even with heavy use.
The slicer’s stain-resistant anodised aluminium construction not only enhances its professional appearance but also resists rust and corrosion. This food-grade finish is easy to wipe down, helping you maintain strict hygiene standards.
Powered by a robust 1.8kW motor, the MS300 effortlessly slices through cooked meats with minimal effort. The 13 amp plug connection ensures simple, hassle-free installation into any commercial kitchen setup.
Weighing 28kg, the MS300 remains stable during operation, minimising vibration and maximising operator safety. Despite its solid build, it’s still manageable enough to reposition or clean around as needed.
The manual thickness adjustment knob allows you to set slice thickness to your preference—from delicate prosciutto to thick-cut roast beef. This versatility enhances presentation and portion control across your menu.
A built-in blade sharpener ensures your slicing edge stays sharp throughout service. Retouching the blade is quick and easy, maintaining consistent results and reducing downtime during busy periods.
Supplied with a dedicated blade removal tool, the MS300 allows for fast and safe disassembly when cleaning. Combined with its hygienic design, this feature ensures the unit is easy to maintain between services.
The MS300 includes a protective safety guard and complies fully with CE regulations, delivering peace of mind for operators and management. Safety is prioritised without compromising efficiency or usability.
Backed by a 1-year warranty, the MS300 reflects Pantheon’s commitment to quality, durability, and customer satisfaction in commercial catering environments.
Ideal for delis, cafes, kitchens, and institutional catering, the MS300 is designed to handle a wide range of meats with ease. From bacon and cooked poultry to continental cold cuts, it produces neat, uniform slices that enhance presentation and save prep time.
The 300mm stainless steel blade offers maximum contact for large cuts of meat, ensuring faster, cleaner slicing. It's an essential upgrade for businesses processing high meat volumes daily.
The integrated sharpening unit helps maintain blade edge without removing components, keeping your slicer in peak condition and extending blade life.
Every component has been designed for operational convenience—anodised surfaces resist residue buildup, while the blade removal tool and removable tray simplify deep cleaning.
The Pantheon MS300 Meat Slicer delivers power, precision, and simplicity in one compact unit. It’s the professional choice for commercial kitchens requiring fast, accurate meat slicing with minimal fuss and maximum safety.
Make the smart investment in slicing efficiency with the Pantheon MS300 Heavy Duty Meat Slicer – 300mm. From its robust stainless steel blade to its hygienic anodised finish, every element has been designed to support professional foodservice operations. Experience a new standard in commercial slicing.
| SKU | MS300 |
|---|---|
| Weight | 23.000000 |
| Brand | Pantheon Catering Equipment |
| Warranty Cover | 12 Months Parts & Labour |
| Delivery | Standard 3 to 5 Working Days |
| Diameter | 300 |
| Height (mm) | 450 |
| Width (mm) | 500 |
| Depth (mm) | 590 |
| Footing | Feet |
| Placement | Counter Top |
| Material | Stainless Steel |
| Power Supply | Standard 3 Pin Plug |
| Kilowatts | 1.8 |
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
This is a commercial product. All deliveries are kerbside and made between 8am & 6pm Monday - Friday unless an additional service has been purchased. Please click on the Delivery and Returns tab for more important information.