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The Pantheon MS250 Heavy Duty Meat Slicer is the ideal solution for commercial kitchens looking to achieve consistent, high-quality slicing across a range of cooked meats. Engineered with precision, hygiene, and ease of use in mind, this versatile slicer is perfect for schools, delis, restaurants, pubs, fast food outlets, nursing homes, and hospitals.
Whether you're slicing bacon for breakfast service or preparing deli meats for sandwiches, the MS250 offers effortless control and commercial reliability in a space-saving, tabletop design.
Ideal for:
Slicing cooked beef
Slicing bacon
Slicing poultry and deli meats
High-volume foodservice operations
Measuring 500mm (W) x 385mm (D) x 360mm (H), the Pantheon MS250 is compact yet powerful, fitting neatly into busy kitchen environments without compromising on cutting surface or control.
Fitted with a 254mm (10") stainless steel blade, the MS250 ensures clean, accurate cuts with every pass. Its commercial-grade blade construction supports repeated use while maintaining its edge for long-lasting precision.
The slicer's stain-resistant anodised aluminium body not only gives a professional finish but also offers superior rust resistance and easy cleaning. This ensures compliance with hygiene standards and prolongs the unit’s service life in a commercial setting.
Powered by a 0.5kW motor, the MS250 provides smooth and consistent slicing action, supported by a standard 13 amp plug for simple installation. The motor is built for reliability, ideal for sustained use during peak service periods.
Weighing just 20kg, the slicer provides the perfect balance between stability and manoeuvrability. It remains firmly in place during operation while being easy to relocate or clean around when required.
With a manual slicing thickness control knob, the MS250 offers variable cut settings—from wafer-thin Parma ham to thicker slices of cooked beef. This flexibility ensures portion control and presentation consistency across your menu.
A built-in blade sharpener keeps your slicer performing at its best, reducing downtime and improving blade longevity. Combined with the supplied blade removal tool, the MS250 simplifies cleaning and maintenance, ensuring safe and easy blade access.
The MS250 is fully CE compliant and fitted with a safety guard, ensuring protection for the operator without compromising ease of use. The design supports safe handling while maintaining the high standards expected in commercial foodservice.
The Pantheon MS250 is backed by a 1-year warranty, giving you peace of mind and underlining Pantheon’s commitment to quality and performance.
Capable of slicing a wide variety of cooked meats with precision, the MS250 is a flexible asset in any kitchen. From bacon to deli slices, it delivers clean, even results to meet the expectations of both chef and customer.
The easy-clean anodised surface, removable feed pan, and tool-assisted blade removal make routine cleaning quick and thorough. This design supports food safety compliance and daily operational efficiency.
Maintaining your slicer’s edge is made simple with the integrated blade sharpener. A few seconds of sharpening between shifts ensures consistently clean cuts and extends the life of the blade.
Every component is designed for commercial reliability and operator convenience—from the robust aluminium housing to the intuitive controls. The MS250 stands up to the demands of high-volume kitchens while remaining easy to use and maintain.
The Pantheon MS250 Meat Slicer is the perfect addition to any commercial foodservice operation that demands precise, safe, and hygienic meat slicing. Whether you’re preparing charcuterie boards or speeding up sandwich production, this high-performance unit delivers clean results every time.
Reliable, powerful, and easy to clean, the Pantheon MS250 Heavy Duty Meat Slicer brings professional performance to every cut. Choose Pantheon and invest in equipment that supports speed, safety, and precision in every shift.
| SKU | MS250 |
|---|---|
| Weight | 18.000000 |
| Brand | Pantheon Catering Equipment |
| Warranty Cover | 12 Months Back to Base |
| Diameter | 254 |
| Height (mm) | 360 |
| Width (mm) | 500 |
| Depth (mm) | 385 |
| Footing | Feet |
| Placement | Counter Top |
| Material | Stainless Steel |
| Power Supply | Standard 3 Pin Plug |
| Kilowatts | 0.5 |
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
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The Pantheon MS250 Heavy Duty Meat Slicer is the ideal solution for commercial kitchens looking to achieve consistent, high-quality slicing across a range of cooked meats. Engineered with precision, hygiene, and ease of use in mind, this versatile slicer is perfect for schools, delis, restaurants, pubs, fast food outlets, nursing homes, and hospitals.
Whether you're slicing bacon for breakfast service or preparing deli meats for sandwiches, the MS250 offers effortless control and commercial reliability in a space-saving, tabletop design.
Ideal for:
Slicing cooked beef
Slicing bacon
Slicing poultry and deli meats
High-volume foodservice operations
Measuring 500mm (W) x 385mm (D) x 360mm (H), the Pantheon MS250 is compact yet powerful, fitting neatly into busy kitchen environments without compromising on cutting surface or control.
Fitted with a 254mm (10") stainless steel blade, the MS250 ensures clean, accurate cuts with every pass. Its commercial-grade blade construction supports repeated use while maintaining its edge for long-lasting precision.
The slicer's stain-resistant anodised aluminium body not only gives a professional finish but also offers superior rust resistance and easy cleaning. This ensures compliance with hygiene standards and prolongs the unit’s service life in a commercial setting.
Powered by a 0.5kW motor, the MS250 provides smooth and consistent slicing action, supported by a standard 13 amp plug for simple installation. The motor is built for reliability, ideal for sustained use during peak service periods.
Weighing just 20kg, the slicer provides the perfect balance between stability and manoeuvrability. It remains firmly in place during operation while being easy to relocate or clean around when required.
With a manual slicing thickness control knob, the MS250 offers variable cut settings—from wafer-thin Parma ham to thicker slices of cooked beef. This flexibility ensures portion control and presentation consistency across your menu.
A built-in blade sharpener keeps your slicer performing at its best, reducing downtime and improving blade longevity. Combined with the supplied blade removal tool, the MS250 simplifies cleaning and maintenance, ensuring safe and easy blade access.
The MS250 is fully CE compliant and fitted with a safety guard, ensuring protection for the operator without compromising ease of use. The design supports safe handling while maintaining the high standards expected in commercial foodservice.
The Pantheon MS250 is backed by a 1-year warranty, giving you peace of mind and underlining Pantheon’s commitment to quality and performance.
Capable of slicing a wide variety of cooked meats with precision, the MS250 is a flexible asset in any kitchen. From bacon to deli slices, it delivers clean, even results to meet the expectations of both chef and customer.
The easy-clean anodised surface, removable feed pan, and tool-assisted blade removal make routine cleaning quick and thorough. This design supports food safety compliance and daily operational efficiency.
Maintaining your slicer’s edge is made simple with the integrated blade sharpener. A few seconds of sharpening between shifts ensures consistently clean cuts and extends the life of the blade.
Every component is designed for commercial reliability and operator convenience—from the robust aluminium housing to the intuitive controls. The MS250 stands up to the demands of high-volume kitchens while remaining easy to use and maintain.
The Pantheon MS250 Meat Slicer is the perfect addition to any commercial foodservice operation that demands precise, safe, and hygienic meat slicing. Whether you’re preparing charcuterie boards or speeding up sandwich production, this high-performance unit delivers clean results every time.
Reliable, powerful, and easy to clean, the Pantheon MS250 Heavy Duty Meat Slicer brings professional performance to every cut. Choose Pantheon and invest in equipment that supports speed, safety, and precision in every shift.
| SKU | MS250 |
|---|---|
| Weight | 18.000000 |
| Brand | Pantheon Catering Equipment |
| Warranty Cover | 12 Months Back to Base |
| Diameter | 254 |
| Height (mm) | 360 |
| Width (mm) | 500 |
| Depth (mm) | 385 |
| Footing | Feet |
| Placement | Counter Top |
| Material | Stainless Steel |
| Power Supply | Standard 3 Pin Plug |
| Kilowatts | 0.5 |
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
This is a commercial product. All deliveries are kerbside and made between 8am & 6pm Monday - Friday unless an additional service has been purchased. Please click on the Delivery and Returns tab for more important information.