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Parry NPG6 Electric Griddle
Why Buy the Parry NPG6 Electric Griddle?
The Parry NPG6 Griddle provides the durability and strength to perform in tough commercial conditions. Constructed using high grade stainless steel, the 335 x 600 x 600 mm (HxWxD) external dimensions generate an ample 600 x 580 mm (WxD) cooking plate; suitable for a variety of ingredients from meats and fish to vegetables and garnishes.
With a temperature range of 50°C to 300°C, controlled via a precision thermostat and a polished plate for even heat distribution and fast heat up, a professional finish is always achievable, whatever you're grilling. Also featuring a removable fat collection drawer, cleaning after use is simple.
Key Features of the Parry NPG6
- High grade stainless steel construction.
- Fast heat up from a cold unit.
- Polished plates to ensure great heat retention.
- Thermostatic control for excellent heat control.
- Removable fat drainage drawer.
- Temperature 50° to 300°C.
- Dimensions: 355 x 600 x 600mm (H x W x D).
- Unpacked weight: 45kg.
- 3kW, 240 Volts, 12.5 Amps - standard 3 pin plug.
Parry Griddle Warranty
- 24 months manufacturer's parts and labour warranty included as standard.
Prefer cooking on a gas powered unit? Try the Lincat GS4 griddle with choice of natural or LPG gas.
| SKU | NPG6 |
|---|---|
| Weight | 1.000000 |
| Brand | Parry |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
/5 stars
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Discontinued
- Cooking area: 600 x 580mm (W x D)
- 3kW power output
- Flat cooking surface
- Stainless steel cooking top
- Please Note: If equipment is installed in a mobile catering site warranty will only cover 24 months parts.
Lease available from £2.60 Ex VAT per week *
Minimum order value £1000 Excl. Tax
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Why Buy the Parry NPG6 Electric Griddle?
The Parry NPG6 Griddle provides the durability and strength to perform in tough commercial conditions. Constructed using high grade stainless steel, the 335 x 600 x 600 mm (HxWxD) external dimensions generate an ample 600 x 580 mm (WxD) cooking plate; suitable for a variety of ingredients from meats and fish to vegetables and garnishes.
With a temperature range of 50°C to 300°C, controlled via a precision thermostat and a polished plate for even heat distribution and fast heat up, a professional finish is always achievable, whatever you're grilling. Also featuring a removable fat collection drawer, cleaning after use is simple.
Key Features of the Parry NPG6
- High grade stainless steel construction.
- Fast heat up from a cold unit.
- Polished plates to ensure great heat retention.
- Thermostatic control for excellent heat control.
- Removable fat drainage drawer.
- Temperature 50° to 300°C.
- Dimensions: 355 x 600 x 600mm (H x W x D).
- Unpacked weight: 45kg.
- 3kW, 240 Volts, 12.5 Amps - standard 3 pin plug.
Parry Griddle Warranty
- 24 months manufacturer's parts and labour warranty included as standard.
Prefer cooking on a gas powered unit? Try the Lincat GS4 griddle with choice of natural or LPG gas.
| SKU | NPG6 |
|---|---|
| Weight | 1.000000 |
| Brand | Parry |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected and may also be responsible for covering the cost of carriage, unless advised otherwise. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.