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Lincat OE8114 Opus 800 Single Tank Electric Fryer
Why buy the Lincat Opus OE8114 freestanding fryer?
The Lincat OE8114 Opus 800 Single Tank Electric Fryer delivers strength, durability and performance in tough commercial conditions. Designed to accommodate two frying baskets, both of which are supplied, the tank has a capacity of 20 litres to meet all frying demands. Manufactured with robust legs to the front of the unit and castors at the rear, the perfect combination of stability and manoeuvrability is achieved.
The standard model operates with an oil draining system to quickly and efficiently remove oil when cleaning is required. Should you wish to extend the lifespan of your oil and maximise savings, the oil pump filtration addition is the ideal solution. Used oil, even when hot, can run through the filter system and be ready to use again within 5 minutes meaning that this procedure can be carried out during service or when the kitchen is closed, whichever is most convenient.
Measuring 1020 (h) mm without oil pump and 1070 (h) mm including the extra feature, the 400 x 800mm (W x D) remain unchanged. The purchase of every fryer includes not only frying baskets but also a batter plate, full tank lid to offer oil protection when not in use and a stainless steel bucket perfect for draining oil during cleaning.
Key Features of the Lincat OE8114 Fryer:
- Single tank design can hold 2 standard frying baskets.
- Easy draining of oil through the body of equipment for improved cleaning and maintenance.
- Front positioned thermostatic control encourages safe working practice.
- Operates at temperatures between 90°C - 190°C with 5°C increments from 170°C.
- Lift out element is hinged to allow easy, clear access during cleaning.
- Element features a safety interlock guaranteeing correct positioning before use.
- Includes 2 frying baskets.
- Supplied with batter plate, tank lid and stainless steel bucket.
- Dimensions: no oil pump - 1020 x 400 x 800mm (H x W x D); with oil pump - 1070 x 400 x 800mm (H x W x D).
- Full stainless steel construction.
- Legs at front and castors at the rear of the fryer for increased stability.
- Produces up to 41 kg of frozen chips per hour and 45 kg of chilled chips per hour.
- Recommended batch weight per basket: 1.5 kg.
- Three phase electrical supply.
- Tank dimensions: 350 x 390mm (H x W).
- Weight: no oil pump - 58 kg; with oil pump - 62 kg.
Lincat fryer warranty
24 months manufacturer's parts and labour warranty included.
Searching for a twin tank layout that allows multiple ingredients to be prepared simultaneously? The OE8105 fryer is manufactured to the same dimensions, however, also offers 2 x 9.5-litre tanks for increased versatility.
To enhance this unit why not consider adding side splashguards or a gravity filtration kit to complete your frying set-up?
| SKU | OE8114_FRY |
|---|---|
| Brand | Lincat Catering Equipment |
| Delivery | Standard 3 to 5 Working Days |
| Litres capacity | 19 Litres |
| Power Supply | Three Phase Hardwired |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.
Lincat OE8114 Opus 800 Single Tank Electric Fryer
In stock
- Oil pump filtration system available.
- Tank capacity: 20 litres.
- Total power: Three phase, 400 V, 20.3 Amps.
- Single tank fryer.
- Optional oil filtration feature available.
Price
/5 stars
✓ Verified customer
Lease available from £17.59 Ex VAT per week *
Minimum order value £1000 Excl. Tax
*Based on an established business over 60 months
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Why buy the Lincat Opus OE8114 freestanding fryer?
The Lincat OE8114 Opus 800 Single Tank Electric Fryer delivers strength, durability and performance in tough commercial conditions. Designed to accommodate two frying baskets, both of which are supplied, the tank has a capacity of 20 litres to meet all frying demands. Manufactured with robust legs to the front of the unit and castors at the rear, the perfect combination of stability and manoeuvrability is achieved.
The standard model operates with an oil draining system to quickly and efficiently remove oil when cleaning is required. Should you wish to extend the lifespan of your oil and maximise savings, the oil pump filtration addition is the ideal solution. Used oil, even when hot, can run through the filter system and be ready to use again within 5 minutes meaning that this procedure can be carried out during service or when the kitchen is closed, whichever is most convenient.
Measuring 1020 (h) mm without oil pump and 1070 (h) mm including the extra feature, the 400 x 800mm (W x D) remain unchanged. The purchase of every fryer includes not only frying baskets but also a batter plate, full tank lid to offer oil protection when not in use and a stainless steel bucket perfect for draining oil during cleaning.
Key Features of the Lincat OE8114 Fryer:
- Single tank design can hold 2 standard frying baskets.
- Easy draining of oil through the body of equipment for improved cleaning and maintenance.
- Front positioned thermostatic control encourages safe working practice.
- Operates at temperatures between 90°C - 190°C with 5°C increments from 170°C.
- Lift out element is hinged to allow easy, clear access during cleaning.
- Element features a safety interlock guaranteeing correct positioning before use.
- Includes 2 frying baskets.
- Supplied with batter plate, tank lid and stainless steel bucket.
- Dimensions: no oil pump - 1020 x 400 x 800mm (H x W x D); with oil pump - 1070 x 400 x 800mm (H x W x D).
- Full stainless steel construction.
- Legs at front and castors at the rear of the fryer for increased stability.
- Produces up to 41 kg of frozen chips per hour and 45 kg of chilled chips per hour.
- Recommended batch weight per basket: 1.5 kg.
- Three phase electrical supply.
- Tank dimensions: 350 x 390mm (H x W).
- Weight: no oil pump - 58 kg; with oil pump - 62 kg.
Lincat fryer warranty
24 months manufacturer's parts and labour warranty included.
Searching for a twin tank layout that allows multiple ingredients to be prepared simultaneously? The OE8105 fryer is manufactured to the same dimensions, however, also offers 2 x 9.5-litre tanks for increased versatility.
To enhance this unit why not consider adding side splashguards or a gravity filtration kit to complete your frying set-up?
| SKU | OE8114_FRY |
|---|---|
| Brand | Lincat Catering Equipment |
| Delivery | Standard 3 to 5 Working Days |
| Litres capacity | 19 Litres |
| Power Supply | Three Phase Hardwired |
➕Parts Only Warranty
A 'Parts only' warranty covers the cost of replacement for any mechanical components which fail (due to manufacturer fault) within the warranty period, causing breakdown or compromised performance.
➕Parts and Labour Warranty (Full Warranty)
A 'Parts & Labour' or 'full' warranty means that should any mechanical components fail (due to manufacturer fault) causing break down or performance issues with your equipment, within the term of the warranty, the cost of replacement parts will be covered by the manufacturer. Any engineer charges incurred through a site visit, diagnosis and replacement of malfunctioning parts will also be covered.
➕Back to Base Warranty
In the event of a fault occurring equipment will need to be returned to the manufacturer for repair. This is typically arranged by the manufacturer however the customer will be responsible for ensuring equipment is appropriately packaged and protected. Equipment, once repaired, is sent back to the customer at the manufacturer’s expense.
➕Semi-Commercial Warranty
Typically applicable to smaller catering equipment, a semi-commercial warranty is designed for light duty use only in semi-commercial settings. If fault occurs due to overuse or misuse in high production areas, repair costs will not be covered by the warranty.
➕Edge Chip Warranty
Applicable to crockery items, edge chip warranties cover edge chipping occurring under normal food service conditions including storage, service, washing and refrigeration. Damage due to misuse or the dropping of items will not be covered.