Plate Cloches & Food Covers

Plate cloches and food covers, whilst typically thought of as an item belonging in a chic French restaurant also offer a host of benefits in other settings. Of course achieving professional presentation is a major asset of plate cloches however food covers of all styles also have many other advantages.

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APS Round Tray With Cover
  • SKU F763
  • GTIN 04004133133822
  • Brand APS
  • Delivery Standard 3 to 5 Working Days
  • Height (mm) 100
  • Diameter 380
  • Material Stainless Steel
Special Price £36.35 £30.29 Regular Price £44.39
information-circle Lease from £0.14 pw

Minimum order value £1000 ex VAT

Stackable Cover
  • SKU CC465
  • GTIN 4004133110038
  • Brand APS
  • Delivery Standard 3 to 5 Working Days
  • Height (mm) 95
  • Width (mm) 530
  • Depth (mm) 352
  • Material Polycarbonate
Special Price £45.18 £37.65 Regular Price £55.19
information-circle Lease from £0.17 pw

Minimum order value £1000 ex VAT

APS CC553 Plate Cloche
  • SKU CC553
  • GTIN 4004133357341
  • Brand APS
  • Delivery Standard 3 to 5 Working Days
  • Height (mm) 180
  • Diameter 295
  • Material Stainless Steel
  • Colour Silver
Special Price £63.85 £53.21 Regular Price £77.99
information-circle Lease from £0.24 pw

Minimum order value £1000 ex VAT

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Plate Covers & Cloches For Service, Display & Hygiene

Combining a decorative feature with practicality, food safety, hygiene and the quality of the meal as it is served, are areas that are addressed by cloches and food covers for a range of catering settings. Plate covers are perfect to maintain food safety and hygiene and reduce potential risk of contamination by keeping meals covered until they are served. They also act as an effective method to retain the heat of a meal ensuring that optimum serving temperature is maintained until the plate reaches the customer.

 

With a choice of designs available, each constructed of hard wearing materials, finding stainless steel bell cloches for restaurants, clear dome covers to maintain the freshness of food displays in bakeries, shops and buffets and flatter designs for functional food service in hospitals and care settings has never been easier.