Weighing and measuring equipment is vital to any commercial kitchen, bakery or catering environment. Ensuring that the correct ratio of ingredients and optimum cooking times are achieved, cooking and baking results will always hit the mark.
Delicious results can be repeated time and again, thanks to precision being a key feature in every aspect of commercial weighing and measuring equipment.
With accurate kitchen scales to weigh out ingredients, measuring jugs to measure and pour liquids, catering thermometers to guarantee safe temperatures are met and optimum cooking temperatures are achieved for perfect results and kitchen timers to make sure that dishes are cooked and baked for the desired length of time, all possible weighing and measuring needs can be met.
Whether you're looking for analogue, digital, hanging or bench scales, specialist catering thermometers or probes for every type of food, digital timers or plastic and stainless steel jugs, we can offer the perfect solution.
Choose your type
Guarantee precision & accuracy when measuring ingredients with a range of analogue, digital, hanging & bench scales.