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Slicing & Carving Knives
Slicing and carving knives are the perfect tools for preparing and portioning cooked joints of meat. Carving knives are distinguished by a thicker more rigid blade with a pointed tip which allows chefs to make a clean incision into cooked meats. The strength and rigidity of the blade allows for easy disjointing and the cutting away of meats from the bone.
Narrow your search
- SKU C686
- GTIN 07611160502322
- Brand Victorinox
- Delivery Standard 3 to 5 Working Days
- Length 384
- Material Carbon Stainless Steel and Nylon Fibrox
- Colour Black
Special Price
£30.54
£25.45
Regular Price
£33.59
Lease from £0.11 pw
Minimum order value £1000 ex VAT